In the tradition of Imperial China, South Garden Restaurant preserves the authenticity of Chinese cuisine at its finest. Using only the freshest produce and the finest imported herbs and spices, our native chefs create culinary masterpieces. From slow roasted, succulent Peking Duck to Garlic Chicken stir-fried over a flaming wok, each dish is prepared only as soon as guests order. Crisp vegetables are prepared right before cooking to ensure preservation of nutrients and intensity of flavors. South Garden Favorites are everybody’s comfort foods while Authentic Cuisine showcases China’s rich history of gourmet food spanning vast regions, palates and scents. Please click on the links below to view our extensive menu.